For many years I have searched for an effective approach to enable the human body to reach a higher level of energetic health. Biophotons and bioelectricity are the “translators” of life information in the metabolism of our cells. By an excess of free electrons, the cell can best use biophotons. Simply put, electrons are the telegraph stations and biophotons the messages sent.

The significance of bioelectric energy for our health was first demonstrated in 1936 by the studies of Kaunitz and Eppinger in Vienna. A high membrane potential makes the cell immune to viruses and toxins. A low membrane potential is associated with a high susceptibility to infection and acceleration in the body’s compensatory measures, such as inflammatory processes.  Chronic inflammation, which does not necessarily correspond to a specific disease, is one of the major health problems of our time and often manifests itself in the form of conditions such as indigestion, bloating, allergies, pain or swelling in the musculoskeletal system, and a general lack of vitality. Life just feels strained when there is chronic inflammation or a low membrane potential.

Recently  a good friend from the USA brought to my attention an entirely new product that was developed to optimize the electrical energy of people.  The product is a synergy of albumin – protein and immunoglobulins and IGF – growth factors. This special blend not only has a significant surplus of bioelectronics and bio-photons, but is designed so that they can be properly absorbed by the human energy system.
This product is especially valuable precisely because a limitation lies in the application of knowledge about bio-photons. Many foods are valuable in themselves, but cannot be assimilated optimally in many cases.
This new bio-photons – protein takes exactly the approach of enabling optimal assimilation of bio-photons, and electric power in the body. The main effects I’ve observed can be grouped into three categories:

• A significant, sustained energy boost.
  Albumin stabilizes blood sugar levels and the electrical energy gives the body a clear Qi – thrust. Energy measurement has shown in numerous people a significant and prolonged improvement in Meridian values [as per Chinese Medicine]. What is striking in this context is the general feeling of needing less food in the hours after taking Protein Extreme Energy. The  meals later in the day also tend to be more filling and satisfying. I personally experience, for example, that if I  take the protein in the morning, my hunger in the evening is significantly smaller. This is a good indication of the Qi – Supply of the body.

• A very quick and deep-regeneration of the digestive tract.

Chronic digestive problems, bloating, poor digestion, energy, etc. often disappear after a few weeks of taking Protein Extreme Energy. This effect is very significant because it also occurs in people who already have tried every other possible bowel cleansing and digestion improving measure. Although it may not improve all aspects of digestive health, Protein Extreme Energy seems a promising candidate for the optimization of the digestive tract.

• Regeneration and strengthening of muscles and joints.
  Athletes who had quit their careers because of chronic injuries were back training after a month of regeneration on the protein. Children and adolescents are supported in healthy growth. People who have experienced pain and swelling in muscles and joints, and who had no success with other naturopathic measures have had their symptoms disappear in a few weeks. Physical performance is often substantially improved and  qigong, yoga, etc. are supported in their action.

In general, this protein appears to contribute to closing a missing link in the chain of holistic health by addressing the long-neglected issue of increasing the body’s bioelectric health.

Copyright 2009 Human Sun

Originally published in German

http://www.humansun.com/Biophotonen_Proteine.htm